Apple Crisp

Ingredients

• •6 medium apples, peeled and sliced
• •1/4 cup granulated sugar
• •1 teaspoon ground cinnamon
• •1/4 teaspoon ground nutmeg
• •1 cup old-fashioned rolled oats
• •3/4 cup all-purpose flour
• •3/4 cup packed brown sugar
• •6 tablespoons butter, softened
• •1/4 teaspoon salt

Directions

1. 1Preheat oven to 350°F and butter a 9x13 inch baking dish.
2. 2Toss sliced apples with granulated sugar, cinnamon, and nutmeg, then spread in prepared dish.
3. 3In a bowl, combine oats, flour, brown sugar, and salt.
4. 4Cut in softened butter until mixture resembles coarse crumbs.
5. 5Sprinkle topping evenly over apples.
6. 6Bake for 35-40 minutes until golden brown and apples are tender.
7. 7Cool for 5 minutes before serving with vanilla ice cream if desired.

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