Apple Crumble

Ingredients

• •6 apples
• •1 cup flour
• •1/2 cup oats
• •1/2 cup brown sugar
• •1/2 cup butter
• •1 tsp cinnamon

Directions

1. 1Toss sliced apples with sugar and cinnamon.
2. 2Rub flour, oats, sugar and butter into crumbs.
3. 3Top apples with crumble.
4. 4Bake at 375F for 40 minutes.

💡 Apple crumble topping should remain in rough clumps rather than being pressed smooth; loose crumbs create crisp peaks over the fruit.

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