Apple Pie Bars

Ingredients

• •2 cups all-purpose flour
• •1 cup old-fashioned rolled oats
• •1 cup butter, softened
• •1 cup brown sugar
• •6 medium apples, peeled and sliced
• •1/2 cup granulated sugar
• •2 tablespoons all-purpose flour
• •1 teaspoon ground cinnamon
• •1/4 teaspoon ground nutmeg
• •1 tablespoon lemon juice

Directions

1. 1Preheat oven to 350°F and grease a 9x13 inch baking pan.
2. 2Mix 2 cups flour, oats, softened butter, and brown sugar until crumbly; press half the mixture into the prepared pan.
3. 3Combine sliced apples with granulated sugar, 2 tablespoons flour, cinnamon, nutmeg, and lemon juice; spread over the crust.
4. 4Sprinkle remaining oat mixture evenly over the apples and press gently.
5. 5Bake for 35-40 minutes until the topping is golden brown and apples are tender.
6. 6Cool completely in the pan before cutting into squares and serving.

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