Avocado Toast

Ingredients

• •2 slices bread
• •1 ripe avocado
• •1 tablespoon butter
• •1/2 lemon
• •pinch sea salt
• •pinch black pepper
• •pinch red pepper flakes

Directions

1. 1Toast the bread slices until golden brown and crispy.
2. 2Spread the warm toast with butter on one side.
3. 3Cut the avocado in half, remove the pit, and scoop the flesh into a small bowl.
4. 4Mash the avocado with a fork until you reach your desired consistency, leaving it slightly chunky.
5. 5Squeeze lemon juice over the mashed avocado and season with salt and black pepper.
6. 6Divide the avocado mixture evenly between the two toast slices and spread gently.
7. 7Sprinkle with red pepper flakes and serve immediately.

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