Baked Brie with Cranberry and Pecans

Ingredients

• •8 oz wheel of brie cheese
• •1/3 cup whole cranberry sauce
• •1/4 cup pecans, chopped
• •1 tablespoon brown sugar
• •1/2 teaspoon vanilla extract
• •1/4 teaspoon cinnamon
• •pinch salt
• •1 box crackers for serving

Directions

1. 1Preheat oven to 350°F (175°C).
2. 2Place brie wheel on a small baking sheet or oven-safe dish.
3. 3Mix cranberry sauce with brown sugar, vanilla extract, and cinnamon.
4. 4Spread the cranberry mixture over the top of the brie and sprinkle with chopped pecans.
5. 5Bake for 12-15 minutes until the brie is soft and warmed through.
6. 6Transfer to a serving platter and serve immediately with crackers.

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