BBQ Ground Beef and Broccoli Rice Skillet

Ingredients

• •1.5 lbs ground beef
• •1.5 cups jasmine rice, rinsed
• •3 cups chicken broth
• •2 cups broccoli, chopped into small florets
• •1 medium yellow bell pepper, diced
• •1/3 cup brown sugar
• •3 tablespoons salsa
• •1 teaspoon smoked paprika
• •to taste Salt and pepper

Directions

1. 1Brown ground beef in a large deep skillet over medium-high heat; season with salt, pepper, and smoked paprika.
2. 2Drain excess fat, leaving about one tablespoon in the skillet.
3. 3Stir in brown sugar and salsa; cook 2 minutes until beef is nicely glazed.
4. 4Add diced yellow bell pepper; sauté 2 minutes until slightly softened.
5. 5Pour in chicken broth and rinsed jasmine rice; stir well to combine everything.
6. 6Bring to a boil, then reduce heat to low, cover tightly, and simmer 15 minutes.
7. 7Scatter broccoli florets over the top, re-cover, and cook 5 more minutes until tender.
8. 8Fluff rice with a fork, stir everything together, and serve hot.

💡 Divide into 6 airtight containers right away — this reheats perfectly for 5 days of lunches or dinners with a splash of water before microwaving.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.