Blackberry Bars

Ingredients

• •1 cup all-purpose flour
• •1/2 cup butter, softened
• •1/4 cup granulated sugar
• •2 cups fresh blackberries
• •1/2 cup blackberry jam
• •1/4 cup brown sugar
• •1/2 cup rolled oats
• •1/4 cup melted butter
• •1/4 teaspoon salt

Directions

1. 1Preheat oven to 350°F and line a 9x9 inch baking pan with parchment paper.
2. 2Mix 1 cup flour, 1/2 cup softened butter, and 1/4 cup granulated sugar until crumbly. Press into the bottom of the prepared pan.
3. 3Bake crust for 10 minutes until lightly golden.
4. 4Spread blackberry jam over the warm crust, then scatter fresh blackberries on top.
5. 5In a bowl, combine 1/2 cup brown sugar, 1/2 cup oats, 1 cup flour, and salt. Stir in 1/4 cup melted butter until combined.
6. 6Sprinkle the crumb topping evenly over the blackberries.
7. 7Bake for 20-25 minutes until the topping is golden brown.
8. 8Cool completely before cutting into 12 bars.

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