Brownie Bars

Ingredients

• •1/2 cup unsalted butter
• •4 oz unsweetened chocolate, chopped
• •1 cup granulated sugar
• •2 large eggs
• •1 teaspoon vanilla extract
• •3/4 cup all-purpose flour
• •1/4 cup unsweetened cocoa powder
• •1/4 teaspoon salt
• •1/2 cup chocolate chips

Directions

1. 1Preheat oven to 350°F and line a 9x9 inch baking pan with parchment paper.
2. 2Melt butter and chopped chocolate together in a saucepan over low heat, stirring until smooth.
3. 3Remove from heat and stir in sugar, then beat in eggs one at a time, followed by vanilla extract.
4. 4In a separate bowl, whisk together flour, cocoa powder, and salt, then fold into the chocolate mixture.
5. 5Stir in chocolate chips and pour batter into prepared pan, spreading evenly.
6. 6Bake for 20-25 minutes until a toothpick inserted in the center comes out with a few moist crumbs.
7. 7Cool completely in the pan, then cut into 12 squares and serve.

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