Burrito-Style Wrap

Ingredients

• •1 pound ground beef
• •1 packet taco seasoning mix
• •1 cup cooked rice
• •1 can black beans, drained and rinsed
• •1 cup shredded cheddar cheese
• •1/2 cup sour cream
• •1/2 cup salsa
• •1 cup shredded lettuce
• •4 large flour tortillas
• •1/2 cup diced tomatoes
• •1/4 cup diced onion

Directions

1. 1Brown the ground beef in a skillet over medium-high heat, then drain excess fat and stir in taco seasoning with 1/4 cup water.
2. 2Simmer the seasoned beef for 3-5 minutes until the sauce thickens.
3. 3Warm the tortillas in a dry skillet or microwave for 30 seconds to make them pliable.
4. 4Lay out each tortilla and layer with rice, beans, seasoned beef, cheese, lettuce, tomatoes, and onion in the center.
5. 5Add a dollop of sour cream and salsa to each tortilla.
6. 6Fold in the sides of the tortilla and roll tightly from the bottom to create a burrito.
7. 7Serve immediately with extra salsa and sour cream on the side.

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