Caprese Wrap

Ingredients

• •2 large flour tortillas
• •8 oz fresh mozzarella cheese, sliced
• •2 medium ripe tomatoes, sliced
• •1 cup fresh basil leaves
• •2 tbsp balsamic vinegar
• •2 tbsp extra virgin olive oil
• •1/4 tsp sea salt
• •1/4 tsp freshly cracked black pepper
• •2 cups fresh spinach or arugula

Directions

1. 1Lay out each tortilla and arrange spinach or arugula evenly across the center of each one.
2. 2Layer alternating slices of mozzarella and tomato on top of the greens.
3. 3Add fresh basil leaves between the cheese and tomato layers.
4. 4Drizzle with balsamic vinegar and olive oil, then season with salt and pepper.
5. 5Roll up the tortilla tightly, tucking in the sides as you fold.
6. 6Slice in half diagonally and serve immediately.

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