Cheese Biscuits

Ingredients

• •2 cups all-purpose flour
• •1 tablespoon baking powder
• •1 teaspoon salt
• •1/2 teaspoon black pepper
• •6 tablespoons cold butter, cubed
• •1 cup sharp cheddar cheese, shredded
• •3/4 cup buttermilk
• •2 tablespoons butter, melted

Directions

1. 1Preheat oven to 400°F and line a baking sheet with parchment paper.
2. 2Whisk together flour, baking powder, salt, and pepper in a large bowl.
3. 3Cut in cold butter until mixture resembles coarse crumbs, then fold in shredded cheese.
4. 4Add buttermilk and stir until a soft dough forms.
5. 5Drop spoonfuls of dough onto the prepared baking sheet, spacing them 2 inches apart.
6. 6Bake for 12-15 minutes until golden brown, then brush with melted butter while warm.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.