Cheese Straws
Crispy, golden pastry strips bursting with sharp cheddar flavor, perfect for snacking or entertaining.
⏱ 25 minServes 24British
Ingredients
- •1 cup all-purpose flour
- •1/2 cup butter, softened
- •1 cup sharp cheddar cheese, grated
- •1/2 teaspoon salt
- •1/4 teaspoon cayenne pepper
- •1 egg yolk
- •1 tablespoon water
Directions
- 1Preheat oven to 400°F and line baking sheets with parchment paper.
- 2Mix flour, salt, and cayenne pepper in a bowl.
- 3Cream butter and cheddar cheese together until well combined, then add egg yolk and water.
- 4Fold in flour mixture until a dough forms.
- 5Transfer dough to a pastry bag with a large plain tip and pipe 3-inch strips onto prepared baking sheets.
- 6Bake for 10-12 minutes until golden brown and crisp.
- 7Cool on baking sheet for 2 minutes, then transfer to a wire rack.
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