Cheesy Taco Stuffed Peppers

Ingredients

• •4 large bell peppers
• •1 lb ground beef
• •2 tbsp taco seasoning
• •1 cup shredded cheddar cheese
• •1/2 cup salsa
• •1/4 cup sour cream

Directions

1. 1Preheat oven to 375F and slice tops off peppers removing seeds.
2. 2Brown ground beef in a skillet over medium heat until fully cooked.
3. 3Stir taco seasoning and salsa into the cooked beef mixture.
4. 4Spoon seasoned beef evenly into each hollowed bell pepper.
5. 5Top each pepper generously with shredded cheddar cheese.
6. 6Bake 25 minutes until peppers are tender and cheese is bubbly.

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