Cheesy Zucchini Quesadillas

Ingredients

• •4 large Flour tortillas
• •1.5 cups Cheddar cheese, shredded
• •2 medium Zucchini, grated
• •0.5 cup Frozen corn
• •0.5 cup Salsa
• •1 tbsp Olive oil
• •0.5 tsp Smoked paprika

Directions

1. 1Squeeze excess moisture from grated zucchini using a clean towel.
2. 2Mix zucchini, corn, smoked paprika, salt, and pepper together.
3. 3Lay tortillas flat and cover half with cheese and zucchini mixture.
4. 4Fold tortillas in half and brush outsides lightly with olive oil.
5. 5Cook in a skillet over medium heat 3 minutes per side until golden.
6. 6Slice into wedges and serve with salsa for dipping.

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