Chicken and Broccoli Cream Wraps

Ingredients

• •2 medium chicken breasts, thinly sliced
• •2 cups broccoli florets, small
• •4 large flour tortillas
• •1/2 cup heavy cream
• •1/2 cup cheddar cheese, shredded
• •1 tablespoon butter
• •1 teaspoon salt and pepper

Directions

1. 1Cook chicken slices in butter over medium-high heat until golden, about 6 minutes.
2. 2Add broccoli florets and cook for 4 minutes until tender-crisp.
3. 3Pour heavy cream into the pan and stir to combine everything.
4. 4Simmer 3 minutes until sauce thickens slightly, then season with salt and pepper.
5. 5Warm tortillas and divide chicken broccoli filling evenly among them.
6. 6Top with cheddar, roll tightly, and serve hot.

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