Chicken Noodle Soup

Ingredients

• •1 lb chicken breast
• •8 cups chicken broth
• •3 carrots
• •3 celery stalks
• •1 onion
• •3 cups egg noodles
• •2 cloves garlic

Directions

1. 1Simmer chicken in broth, shred.
2. 2Cook onion, carrot, celery and garlic.
3. 3Add broth and noodles, simmer 10 minutes.
4. 4Return chicken and season.

💡 Add noodles to chicken soup only near the end or cook separately for leftovers; they continue absorbing broth after the pot cools.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.