Chocolate Chip Muffins

Ingredients

• •2 cups all-purpose flour
• •3/4 cup granulated sugar
• •1 tablespoon baking powder
• •1/2 teaspoon salt
• •1/3 cup vegetable oil
• •2 large eggs
• •1 cup milk
• •1 teaspoon vanilla extract
• •1 1/2 cups chocolate chips

Directions

1. 1Preheat oven to 375°F and line a muffin tin with paper cups.
2. 2Whisk together flour, sugar, baking powder, and salt in a large bowl.
3. 3In another bowl, whisk together oil, eggs, milk, and vanilla extract until combined.
4. 4Pour wet ingredients into dry ingredients and stir until just combined; do not overmix.
5. 5Fold in chocolate chips gently.
6. 6Fill muffin cups 2/3 full with batter.
7. 7Bake for 18-22 minutes until a toothpick inserted in the center comes out clean.
8. 8Cool in pan for 5 minutes, then transfer to a wire rack.

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