Classic Cheese and Fruit Platter
A simple yet elegant arrangement of assorted cheeses and fresh fruits that makes an impressive appetizer or light snack.
⏱ 15 minServes 4American
Ingredients
- •8 oz cheddar cheese
- •8 oz brie cheese
- •2 cups red grapes
- •2 cups green grapes
- •2 apples, sliced
- •1 pear, sliced
- •1 cup strawberries
- •1 box crackers
- •2 tbsp honey
- •1 tsp fresh thyme
Directions
- 1Cut cheddar cheese into cubes and slice brie into wedges.
- 2Arrange cheeses on a wooden board or platter, leaving space between them.
- 3Wash and prepare fruits: halve grapes, slice apples and pears, and hull strawberries.
- 4Arrange fruits around and between the cheeses in a visually appealing pattern.
- 5Place crackers on the platter.
- 6Drizzle honey over the brie and sprinkle fresh thyme over the arrangement.
- 7Serve immediately at room temperature.
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