Classic Grilled Cheese Sandwich
A crispy, golden-brown sandwich with melted cheese and buttery bread that's perfect for a quick lunch.
⏱ 10 minServes 1American
Ingredients
- •2 slices white or wheat bread
- •2 slices cheddar cheese
- •2 tablespoons butter, softened
- •1 pinch salt
- •1 pinch black pepper
Directions
- 1Heat a skillet or griddle over medium heat.
- 2Butter one side of each bread slice generously.
- 3Place one slice butter-side down in the skillet, then layer the cheese slices on top.
- 4Place the second bread slice on top, butter-side up.
- 5Cook for 3-4 minutes until the bread is golden brown, then carefully flip and cook the other side for 2-3 minutes until golden and cheese is melted.
- 6Remove from heat, season with salt and pepper, and serve immediately.
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