Classic Lasagna
Layers of seasoned ground beef, creamy ricotta, and melted mozzarella baked until golden and bubbling make this hearty comfort classic.
⏱ 75 min total🔪 20 min prep🔥 45 min cookEasyServes 8Italian
Ingredients
- •12 lasagna noodles
- •1 lb ground beef
- •1 jar marinara sauce
- •2 cups ricotta
- •2 cups mozzarella
- •1 onion
- •3 cloves garlic
Directions
- 1Brown beef with onion and garlic, add marinara.
- 2Layer noodles, meat sauce, ricotta and mozzarella.
- 3Repeat layers, finishing with cheese.
- 4Bake at 375F for 40 minutes until bubbling.
💡 Lasagna layers hold together only after a proper rest. Cutting straight from the oven makes ricotta and meat sauce slide apart.
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