Classic Lasagna

Classic Lasagna

Layers of seasoned ground beef, creamy ricotta, and melted mozzarella baked until golden and bubbling make this hearty comfort classic.

⏱ 75 min total🔪 20 min prep🔥 45 min cookEasyServes 8Italian

Ingredients

  • •12 lasagna noodles
  • •1 lb ground beef
  • •1 jar marinara sauce
  • •2 cups ricotta
  • •2 cups mozzarella
  • •1 onion
  • •3 cloves garlic

Directions

  1. 1Brown beef with onion and garlic, add marinara.
  2. 2Layer noodles, meat sauce, ricotta and mozzarella.
  3. 3Repeat layers, finishing with cheese.
  4. 4Bake at 375F for 40 minutes until bubbling.

💡 Lasagna layers hold together only after a proper rest. Cutting straight from the oven makes ricotta and meat sauce slide apart.

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