Classic Loaded Nachos

Ingredients

• •1 bag (10 oz) tortilla chips
• •1 lb ground beef
• •2 cups shredded cheddar cheese
• •1/2 cup sliced jalapeños
• •1/2 cup sour cream
• •1/2 cup guacamole or sliced avocado
• •1/4 cup diced tomatoes
• •1/4 cup diced red onion
• •1/4 cup chopped fresh cilantro
• •2 tbsp taco seasoning

Directions

1. 1Brown the ground beef in a skillet over medium-high heat, then drain excess fat and stir in taco seasoning with 1/4 cup water. Simmer for 5 minutes.
2. 2Spread tortilla chips on a large oven-safe platter or baking sheet in an even layer.
3. 3Distribute the seasoned beef over the chips, then sprinkle cheese evenly across the top.
4. 4Bake at 350°F for 5-7 minutes until the cheese is melted and bubbly.
5. 5Remove from oven and top with jalapeños, tomatoes, red onion, and cilantro.
6. 6Drizzle sour cream over the nachos and serve with guacamole on the side.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.