Classic Oatmeal
Warm, creamy oatmeal topped with fresh berries, nuts, and a drizzle of honey.
⏱ 10 minServes 2American
Ingredients
- •1 cup rolled oats
- •2 cups water
- •1/4 teaspoon salt
- •1 tablespoon butter
- •2 tablespoons brown sugar
- •1/2 teaspoon vanilla extract
- •1/2 teaspoon cinnamon
- •1/2 cup fresh blueberries
- •1/4 cup chopped almonds
- •2 tablespoons honey
Directions
- 1Bring 2 cups of water to a boil in a saucepan over medium-high heat.
- 2Add 1 cup rolled oats and 1/4 teaspoon salt, stirring well.
- 3Reduce heat to medium and simmer for 5 minutes, stirring occasionally.
- 4Stir in butter, brown sugar, vanilla extract, and cinnamon until combined.
- 5Cook for 1-2 more minutes until oatmeal reaches desired thickness.
- 6Divide into bowls and top with fresh blueberries, chopped almonds, and a drizzle of honey.
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