Crispy Baked Lemon Parmesan Chicken

Ingredients

• •4 chicken breasts
• •1 cup panko breadcrumbs
• •1/2 cup parmesan
• •2 eggs
• •1 lemon
• •2 cloves garlic

Directions

1. 1Mix panko, parmesan, lemon zest and garlic.
2. 2Dip chicken in egg, press into crumbs.
3. 3Bake at 400F for 25 minutes until golden.
4. 4Finish with lemon juice.

💡 Panko-Parmesan chicken browns quickly. Use an even cutlet thickness so the crust does not darken before the centre cooks.

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