Cucumber Slices with Tzatziki

Ingredients

• •2 cups Greek yogurt
• •2 medium cucumbers
• •3 cloves garlic, minced
• •2 tablespoons fresh dill, chopped
• •1 tablespoon fresh lemon juice
• •1 tablespoon extra virgin olive oil
• •½ teaspoon salt
• •¼ teaspoon black pepper

Directions

1. 1In a bowl, combine Greek yogurt, minced garlic, fresh dill, lemon juice, and olive oil.
2. 2Season the mixture with salt and pepper, then stir until smooth and well combined.
3. 3Wash the cucumbers and slice them into ¼-inch thick rounds or spears.
4. 4Arrange cucumber slices on a serving platter and spoon tzatziki sauce into a bowl alongside or on top.
5. 5Serve immediately and enjoy chilled.

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