Fruit and Yogurt Dip

Ingredients

• •1 cup Greek yogurt
• •1 cup heavy whipping cream
• •3 tablespoons honey
• •1 teaspoon vanilla extract
• •2 tablespoons powdered sugar
• •1/4 teaspoon cinnamon
• •2 tablespoons fresh lemon juice

Directions

1. 1In a medium bowl, whip the heavy cream to stiff peaks using an electric mixer or whisk.
2. 2In another bowl, combine Greek yogurt, honey, vanilla extract, powdered sugar, and cinnamon.
3. 3Gently fold the whipped cream into the yogurt mixture until well combined.
4. 4Stir in the lemon juice to prevent browning and add extra freshness.
5. 5Transfer the dip to a serving bowl and serve immediately with fresh fruit like strawberries, grapes, melon, and pineapple.

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