Fudgy Chocolate Brownies
Rich, decadent chocolate brownies with a fudgy center and crispy edges that are perfect for any occasion.
⏱ 35 minServes 12American
Ingredients
- •1/2 cup unsalted butter
- •4 oz unsweetened chocolate, chopped
- •1 cup granulated sugar
- •2 large eggs
- •1 teaspoon vanilla extract
- •3/4 cup all-purpose flour
- •1/4 cup unsweetened cocoa powder
- •1/2 teaspoon salt
- •1/2 cup chocolate chips
Directions
- 1Preheat oven to 350°F and grease an 8x8 inch baking pan.
- 2Melt butter and chopped chocolate together in a saucepan over low heat, stirring until smooth.
- 3Remove from heat and stir in sugar, then beat in eggs one at a time, followed by vanilla extract.
- 4In a separate bowl, whisk together flour, cocoa powder, and salt.
- 5Fold the dry ingredients into the chocolate mixture until just combined, then stir in chocolate chips.
- 6Pour batter into prepared pan and bake for 20-25 minutes until a toothpick inserted in the center comes out with moist crumbs.
- 7Cool in pan for 15 minutes, then turn out onto a wire rack to cool completely before cutting into squares.
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