Fudgy Chocolate Brownies

Fudgy Chocolate Brownies

Rich, decadent chocolate brownies with a fudgy center and crispy edges that are perfect for any occasion.

⏱ 35 minServes 12American

Ingredients

  • 1/2 cup unsalted butter
  • 4 oz unsweetened chocolate, chopped
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/2 cup chocolate chips

Directions

  1. 1Preheat oven to 350°F and grease an 8x8 inch baking pan.
  2. 2Melt butter and chopped chocolate together in a saucepan over low heat, stirring until smooth.
  3. 3Remove from heat and stir in sugar, then beat in eggs one at a time, followed by vanilla extract.
  4. 4In a separate bowl, whisk together flour, cocoa powder, and salt.
  5. 5Fold the dry ingredients into the chocolate mixture until just combined, then stir in chocolate chips.
  6. 6Pour batter into prepared pan and bake for 20-25 minutes until a toothpick inserted in the center comes out with moist crumbs.
  7. 7Cool in pan for 15 minutes, then turn out onto a wire rack to cool completely before cutting into squares.

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