Graham Cracker Bars

Ingredients

• •2 cups graham cracker crumbs
• •6 tablespoons butter, melted
• •2 tablespoons sugar
• •1 cup chocolate chips
• •1 cup mini marshmallows
• •1/2 cup butter
• •1/4 cup cocoa powder
• •1/4 cup milk

Directions

1. 1Preheat oven to 350°F and line an 8x8 inch baking pan with parchment paper.
2. 2Mix graham cracker crumbs, melted butter, and sugar together, then press firmly into the bottom of the prepared pan.
3. 3Bake the crust for 5 minutes until lightly golden, then remove from oven.
4. 4Sprinkle chocolate chips and mini marshmallows evenly over the warm crust.
5. 5Return to oven for 3-4 minutes until marshmallows begin to puff and chocolate softens.
6. 6Let cool for 10 minutes, then cut into squares and serve.

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