Herb Turkey and Swiss Sandwich

Ingredients

• •4 slices bread (sourdough or ciabatta)
• •6 ounces sliced turkey breast
• •4 slices Swiss cheese
• •2 tablespoons mayonnaise
• •1 tablespoon fresh basil, chopped
• •1 teaspoon dried oregano
• •2 leaves fresh lettuce
• •2 slices tomato
• •1 teaspoon butter

Directions

1. 1Toast bread slices until golden brown.
2. 2Mix mayonnaise with fresh basil and oregano.
3. 3Spread herb mayo on toasted bread.
4. 4Layer turkey, Swiss cheese, lettuce, and tomato on two bread slices.
5. 5Top with remaining bread slices.
6. 6Optional: butter the outside of the sandwich and pan-fry until cheese melts.
7. 7Cut diagonally and serve immediately.

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