Homemade Pizza

Ingredients

• •3 cups all-purpose flour
• •1 packet instant yeast (2.25 teaspoons)
• •1 teaspoon salt
• •1 tablespoon olive oil
• •1 cup warm water
• •1 cup tomato sauce
• •2 cups shredded mozzarella cheese
• •1 teaspoon Italian seasoning
• •1 cup pepperoni slices
• •1/2 cup sliced bell peppers

Directions

1. 1Mix flour, yeast, and salt in a bowl. Add olive oil and warm water, then knead for 5 minutes until smooth.
2. 2Let dough rise in an oiled bowl for 20 minutes until doubled in size.
3. 3Preheat oven to 475°F and stretch dough onto a greased pizza pan.
4. 4Spread tomato sauce evenly over the dough, leaving a small border for the crust.
5. 5Sprinkle half the mozzarella cheese, then add pepperoni and bell peppers, and top with remaining cheese.
6. 6Sprinkle Italian seasoning over the pizza and bake for 12-15 minutes until cheese is bubbly and crust is golden brown.
7. 7Let cool for 2-3 minutes, slice, and serve hot.

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