Honey Banana Toast
Creamy banana slices spread on warm buttered toast, drizzled with golden honey and sprinkled with cinnamon for a naturally sweet and satisfying breakfast.
⏱ 5 minServes 1American
Ingredients
- •2 slices bread
- •1 tablespoon butter
- •1 medium banana
- •2 tablespoons honey
- •1/4 teaspoon ground cinnamon
- •pinch sea salt
Directions
- 1Toast the bread until golden brown and crispy.
- 2Immediately spread butter on the warm toast while it's still hot.
- 3Peel the banana and slice it into thin, even pieces.
- 4Arrange banana slices evenly on top of the buttered toast.
- 5Drizzle honey generously over the banana slices.
- 6Sprinkle cinnamon and a pinch of sea salt on top.
- 7Serve immediately while toast is still warm.
Cook this with Miamzi 👨🍳
Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.
Create your free kitchen →From the Miamzi community recipe library.