Honey Oat Banana-Free Skyr Breakfast Bowls

Ingredients

• •2 cups plain skyr yogurt
• •1 cup rolled oats
• •3 tbsp honey
• •2 tbsp butter
• •2 apples, cored and thinly sliced
• •1/4 tsp salt

Directions

1. 1Melt butter in a skillet over medium heat.
2. 2Add rolled oats and toast, stirring 4 minutes until golden.
3. 3Drizzle 2 tbsp honey over oats, stir and cook 1 minute.
4. 4Remove oats from heat and let cool slightly.
5. 5Divide skyr evenly into four bowls.
6. 6Top with sliced apples, toasted oats, and remaining honey.

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