Honey Oat Bars

Honey Oat Bars

Chewy, golden bars with oats, honey, and brown sugar that are perfect for a sweet snack or dessert.

⏱ 30 min total🔪 10 min prep🔥 18 min cookEasyServes 12American

Ingredients

  • 1 cup old-fashioned rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 cup honey
  • 1/2 cup butter, softened
  • 1/2 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon

Directions

  1. 1Preheat oven to 350°F and line a 9x13 inch baking pan with parchment paper.
  2. 2In a large bowl, cream together butter and brown sugar until light and fluffy.
  3. 3Mix in honey and vanilla extract until well combined.
  4. 4In a separate bowl, whisk together oats, flour, salt, and cinnamon.
  5. 5Fold the dry ingredients into the wet ingredients until just combined.
  6. 6Press the mixture evenly into the prepared pan.
  7. 7Bake for 15-18 minutes until the edges are golden brown and the center is set.
  8. 8Cool completely before cutting into 12 bars and serving.

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