Honey Oat Bars
Chewy, golden bars with oats, honey, and brown sugar that are perfect for a sweet snack or dessert.
⏱ 30 min total🔪 10 min prep🔥 18 min cookEasyServes 12American
Ingredients
- •1 cup old-fashioned rolled oats
- •3/4 cup all-purpose flour
- •1/2 cup honey
- •1/2 cup butter, softened
- •1/2 cup packed brown sugar
- •1 teaspoon vanilla extract
- •1/2 teaspoon salt
- •1/2 teaspoon cinnamon
Directions
- 1Preheat oven to 350°F and line a 9x13 inch baking pan with parchment paper.
- 2In a large bowl, cream together butter and brown sugar until light and fluffy.
- 3Mix in honey and vanilla extract until well combined.
- 4In a separate bowl, whisk together oats, flour, salt, and cinnamon.
- 5Fold the dry ingredients into the wet ingredients until just combined.
- 6Press the mixture evenly into the prepared pan.
- 7Bake for 15-18 minutes until the edges are golden brown and the center is set.
- 8Cool completely before cutting into 12 bars and serving.
Cook this with Miamzi 👨🍳
Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.
Create your free kitchen →From the Miamzi community recipe library.