Honey Sesame Chicken and Broccoli
Tender chicken and crisp broccoli glazed in a sticky honey sesame sauce, perfect for meal-prep and kid-approved weeknight dinners.
⏱ 35 min total🔪 12 min prep🔥 23 min cookMediumServes 4American-Chinese
Ingredients
- •1.5 lbs chicken breast, cut into 1-inch cubes
- •4 cups broccoli florets
- •3 tbsp honey
- •3 tbsp soy sauce
- •1 tbsp sesame oil
- •2 tbsp all-purpose flour
- •1 tsp ginger, freshly grated
- •2 tbsp sesame seeds
- •2 cups rice, cooked according to package
Directions
- 1Cook rice according to package directions; set aside and keep warm.
- 2Toss chicken cubes with flour until evenly coated on all sides.
- 3Heat 1 tbsp oil in a large skillet or wok over medium-high heat.
- 4Sear chicken in batches 4–5 minutes per side until golden and cooked through.
- 5Whisk honey, soy sauce, sesame oil, and ginger together in a small bowl.
- 6Add broccoli to the skillet and stir-fry 3 minutes until bright and tender-crisp.
- 7Pour sauce over chicken and broccoli; toss and simmer 2 minutes until glossy.
- 8Serve over rice and sprinkle generously with sesame seeds.
💡 Meal-prep tip: portion into 5 airtight containers with rice; reheat in 90 seconds with a splash of water to revive the glaze.
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