Honey Soy Noodles with Frozen Peas
A sweet and savory Asian-inspired spaghetti with tender peas that comes together in a flash.
⏱ 20 minServes 4American
Ingredients
- •500 g spaghetti
- •60 ml soy sauce
- •30 g honey
- •3 cloves garlic, minced
- •200 g frozen peas
- •30 ml olive oil
Directions
- 1Cook spaghetti in salted boiling water until al dente.
- 2Whisk together soy sauce, honey, and garlic in a small bowl.
- 3Heat olive oil in a large pan over medium heat.
- 4Add frozen peas and cook 2 minutes until tender.
- 5Add drained spaghetti and pour sauce over top, toss well.
- 6Serve hot, adjusting seasoning with pepper to taste.
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