Honey Walnut Bars
Chewy, golden bars loaded with walnuts and sweet honey, perfect for lunch boxes or afternoon snacking.
⏱ 35 min total🔪 8 min prep🔥 25 min cookEasyServes 16American
Ingredients
- •1 cup all-purpose flour
- •1/2 cup butter, softened
- •1/4 cup granulated sugar
- •1/2 cup honey
- •2 tablespoons butter
- •2 cups chopped walnuts
- •1/4 teaspoon salt
- •1/2 teaspoon vanilla extract
Directions
- 1Preheat oven to 350°F and grease a 9x13 inch baking pan.
- 2Mix flour, softened butter, sugar, and egg until combined, then press into prepared pan.
- 3Bake crust for 10 minutes until lightly golden.
- 4In a saucepan, combine honey, 2 tablespoons butter, walnuts, salt, and vanilla extract over medium heat, stirring until warm.
- 5Pour walnut mixture over baked crust and spread evenly.
- 6Bake for 15-18 minutes until filling is set and edges are golden brown.
- 7Cool completely in pan before cutting into 16 bars.
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