Hot Chicken Sandwich

Ingredients

• •2 boneless chicken breasts
• •1 cup all-purpose flour
• •1 teaspoon paprika
• •1 teaspoon garlic powder
• •1 teaspoon salt
• •½ teaspoon black pepper
• •2 tablespoons vegetable oil
• •2 slices cheddar cheese
• •2 hamburger buns
• •2 tablespoons butter
• •2 leaves lettuce
• •2 slices tomato

Directions

1. 1Pound chicken breasts to ½-inch thickness using a meat mallet.
2. 2Mix flour, paprika, garlic powder, salt, and pepper in a shallow bowl, then coat both sides of chicken.
3. 3Heat oil in a skillet over medium-high heat and fry chicken for 6-7 minutes per side until golden brown.
4. 4Place a cheese slice on each hot chicken breast and cover to melt for 1-2 minutes.
5. 5Toast buns lightly with butter in the same skillet until golden.
6. 6Assemble sandwiches by placing chicken on buns and adding lettuce and tomato as desired.

💡 Hot chicken needs a crisp crust before the spicy glaze goes on; sauce applied too early soaks into breading and turns it heavy.

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