Italian Sub

Ingredients

• •1 sub roll or hoagie roll (12 inches)
• •4 slices deli ham
• •4 slices deli turkey
• •4 slices pepperoni
• •4 slices provolone cheese
• •1/2 cup shredded lettuce
• •2 slices tomato
• •4 slices red onion
• •3 tablespoons Italian vinaigrette
• •2 tablespoons mayonnaise

Directions

1. 1Slice the sub roll lengthwise and lightly toast if desired.
2. 2Spread mayonnaise on the bottom half and Italian vinaigrette on the top half.
3. 3Layer the ham, turkey, pepperoni, and provolone cheese on the bottom half.
4. 4Add lettuce, tomato, and red onion on top of the cheese.
5. 5Close the sandwich by placing the top half over the fillings.
6. 6Cut diagonally in half and serve immediately.

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