Lemonade Yogurt Mousse

Ingredients

• •2 cups plain skyr yogurt
• •1/3 cup lemonade
• •3 tbsp honey
• •1 tsp vanilla extract
• •1 tbsp lemon zest
• •1/4 cup rolled oats toasted for garnish

Directions

1. 1Whisk skyr yogurt until very smooth and fluffy.
2. 2Add honey, lemonade, vanilla, and lemon zest to yogurt.
3. 3Whisk vigorously until mixture is light and airy.
4. 4Taste and adjust honey or lemon to your liking.
5. 5Spoon into small glasses or dessert cups evenly.
6. 6Top with toasted oats and chill 5 minutes before serving.

💡 Lemonade thins skyr quickly, so chill the mousse before serving; cold cultured dairy tightens enough to hold a spoon while keeping the citrus flavour light.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.