Lentil Soup

Ingredients

• •1.5 cups lentils
• •1 onion
• •2 carrots
• •3 cloves garlic
• •1 can diced tomatoes
• •6 cups vegetable broth
• •1 tsp cumin

Directions

1. 1Soften onion, carrot and garlic.
2. 2Add lentils, tomatoes, broth and cumin.
3. 3Simmer 30 minutes until lentils are soft.

💡 Lentil soup improves when lentils simmer gently rather than boil hard; aggressive cooking breaks vegetables and clouds the broth.

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