Marbled Bars
Rich chocolate and vanilla swirled bars with a fudgy texture and striking marbled appearance.
⏱ 35 minServes 16American
Ingredients
- •1/2 cup butter
- •2 oz unsweetened chocolate
- •1 cup sugar
- •2 eggs
- •1 tsp vanilla extract
- •1/2 cup all-purpose flour
- •1/4 tsp salt
- •4 oz cream cheese, softened
- •2 tbsp butter
- •1/2 cup powdered sugar
Directions
- 1Preheat oven to 350°F and grease an 8x8 inch baking pan.
- 2Melt 1/2 cup butter with unsweetened chocolate. Stir in sugar, eggs, and vanilla extract until combined.
- 3Mix in flour and salt, then spread half the chocolate batter into the prepared pan.
- 4Beat cream cheese, 2 tbsp butter, and powdered sugar together, then spread over the chocolate layer.
- 5Top with remaining chocolate batter and swirl a knife through the layers to create a marbled pattern.
- 6Bake for 25-30 minutes until a toothpick inserted in the center comes out with moist crumbs.
- 7Cool completely in the pan before cutting into 16 squares.
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