Minestrone Soup

Ingredients

• •1 onion
• •2 carrots
• •2 celery stalks
• •1 can kidney beans
• •1 can diced tomatoes
• •6 cups vegetable broth
• •1 cup small pasta

Directions

1. 1Soften onion, carrot and celery.
2. 2Add tomatoes, beans and broth.
3. 3Simmer 20 minutes, add pasta.
4. 4Cook until tender.

💡 Minestrone thickens as beans and pasta absorb broth. Keep pasta separate for leftovers if you want the soup to remain brothy.

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