Mushroom Swiss Burger
⏱ 25 minServes 4American
Ingredients
- •1 lb ground beef
- •8 oz mushrooms
- •4 slices swiss cheese
- •4 burger buns
- •2 tbsp butter
Directions
- 1Saute mushrooms in butter.
- 2Form and cook beef patties.
- 3Top with swiss to melt.
- 4Build on buns with mushrooms.
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