Oat Bars

Ingredients

• •1 cup rolled oats
• •1 cup all-purpose flour
• •3/4 cup butter, softened
• •3/4 cup brown sugar
• •1/4 cup granulated sugar
• •1 egg
• •1 teaspoon vanilla extract
• •1/2 teaspoon baking soda
• •1/4 teaspoon salt
• •1/2 teaspoon cinnamon

Directions

1. 1Preheat oven to 350°F and grease an 8x8 inch baking pan.
2. 2In a bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.
3. 3Beat in the egg and vanilla extract until well combined.
4. 4In another bowl, whisk together flour, rolled oats, baking soda, salt, and cinnamon.
5. 5Mix the dry ingredients into the butter mixture until just combined.
6. 6Spread the batter evenly into the prepared pan and bake for 20-25 minutes until golden brown.
7. 7Cool in the pan for 10 minutes, then cut into 12 bars and serve.

Cook this with Miamzi 👨‍🍳

Miamzi knows what's in your kitchen — it checks this recipe against your ingredients, adds what's missing to your grocery list, plans your week, and invents new dishes from what you already have.