Oatmeal with Banana

Oatmeal with Banana

Creamy, comforting oatmeal topped with fresh banana slices and a touch of sweetness.

⏱ 10 min total🔪 3 min prep🔥 7 min cookEasyServes 1American

Ingredients

  • •1/2 cup rolled oats
  • •1 cup milk or water
  • •1 medium banana
  • •1 tablespoon honey or brown sugar
  • •1/4 teaspoon vanilla extract
  • •1/4 teaspoon cinnamon
  • •1 tablespoon almond butter or peanut butter
  • •pinch salt

Directions

  1. 1Bring milk or water to a boil in a small saucepan.
  2. 2Add rolled oats, salt, and cinnamon, then reduce heat to medium-low.
  3. 3Stir occasionally and cook for 5 minutes until oats are tender and creamy.
  4. 4Remove from heat and stir in vanilla extract and honey.
  5. 5Pour oatmeal into a bowl and slice banana on top.
  6. 6Drizzle with almond butter and serve immediately.

💡 Add banana to oatmeal near the end if you want distinct pieces, or mash it in early if you want the fruit to sweeten and thicken the whole bowl.

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