Pad Thai Noodles with Shrimp

Ingredients

• •12 oz spaghetti
• •1 lb frozen shrimp
• •1/3 cup pad thai sauce
• •1 medium yellow onion
• •3 cloves garlic
• •1 cup frozen corn
• •2 tbsp soy sauce

Directions

1. 1Cook spaghetti in salted boiling water until al dente; drain and set aside.
2. 2Thaw shrimp under cold running water; pat dry.
3. 3Sauté sliced onion and garlic in oil over high heat for 3 minutes.
4. 4Add shrimp and cook 2 to 3 minutes until pink throughout.
5. 5Stir in frozen corn and cook 2 more minutes.
6. 6Add drained spaghetti, pad thai sauce, and soy sauce; toss well.
7. 7Cook everything together 2 minutes and serve immediately.

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