Penne Arrabbiata
⏱ 25 minServes 4Italian
Ingredients
- •1 lb penne
- •1 can crushed tomatoes
- •4 cloves garlic
- •1 tsp red pepper flakes
- •3 tbsp olive oil
- •2 tbsp parsley
Directions
- 1Cook penne until al dente.
- 2Sizzle garlic and chili flakes in olive oil.
- 3Add tomatoes, simmer 12 minutes.
- 4Toss with pasta and parsley.
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