Rice Krispie Treats

Ingredients

• •3 tablespoons butter
• •4 cups marshmallows
• •6 cups Rice Krispies cereal
• •1/4 teaspoon vanilla extract
• •1/4 teaspoon salt

Directions

1. 1Melt butter in a large saucepan over low heat.
2. 2Add marshmallows and stir constantly until completely melted and smooth.
3. 3Remove from heat and stir in vanilla extract and salt.
4. 4Add Rice Krispies cereal and fold gently until all cereal is coated.
5. 5Pour mixture into a greased 9x13 inch baking pan and press down firmly with greased hands.
6. 6Let cool for 30 minutes, then cut into bars and serve.

💡 Rice Krispie treats stay chewy when marshmallow is melted gently; high heat cooks the sugar further and makes cooled bars noticeably hard.

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