Ricotta Toast with Fresh Fruit
Creamy ricotta spread on toasted bread topped with fresh berries, honey, and a sprinkle of almonds for the perfect light breakfast.
⏱ 10 minServes 2Italian-American
Ingredients
- •4 slices bread (sourdough or whole grain)
- •1 cup fresh ricotta cheese
- •1 cup mixed fresh berries (blueberries, strawberries, raspberries)
- •2 tablespoons honey
- •1/4 cup sliced almonds
- •1 teaspoon lemon zest
- •1/2 teaspoon vanilla extract
- •pinch sea salt
Directions
- 1Toast the bread slices until golden brown and crispy.
- 2In a small bowl, mix the ricotta cheese with vanilla extract, lemon zest, and a pinch of sea salt.
- 3Spread the ricotta mixture generously onto each slice of warm toast.
- 4Top with fresh berries and sliced almonds.
- 5Drizzle with honey and serve immediately.
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