Ricotta Toast with Fresh Fruit

Ricotta Toast with Fresh Fruit

Creamy ricotta spread on toasted bread topped with fresh berries, honey, and a sprinkle of almonds for the perfect light breakfast.

⏱ 10 minServes 2Italian-American

Ingredients

  • 4 slices bread (sourdough or whole grain)
  • 1 cup fresh ricotta cheese
  • 1 cup mixed fresh berries (blueberries, strawberries, raspberries)
  • 2 tablespoons honey
  • 1/4 cup sliced almonds
  • 1 teaspoon lemon zest
  • 1/2 teaspoon vanilla extract
  • pinch sea salt

Directions

  1. 1Toast the bread slices until golden brown and crispy.
  2. 2In a small bowl, mix the ricotta cheese with vanilla extract, lemon zest, and a pinch of sea salt.
  3. 3Spread the ricotta mixture generously onto each slice of warm toast.
  4. 4Top with fresh berries and sliced almonds.
  5. 5Drizzle with honey and serve immediately.

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