Sausage and Sweet Potato Sheet Pan
Seasoned sausage and roasted sweet potatoes come together on one pan for an easy, colorful weeknight dinner.
⏱ 35 minServes 4American
Ingredients
- •1.5 lbs Italian sausage links
- •2 lbs sweet potatoes, cubed
- •1 large red bell pepper, chopped
- •1 medium red onion, sliced
- •3 tablespoons olive oil
- •1 teaspoon garlic powder
- •1 teaspoon paprika
- •1 teaspoon dried thyme
- •to taste salt and black pepper
Directions
- 1Preheat oven to 400°F.
- 2On a large sheet pan, toss sweet potatoes, bell pepper, and red onion with olive oil, garlic powder, paprika, thyme, salt, and pepper.
- 3Arrange the vegetables in a single layer and place sausages on top.
- 4Roast for 25-30 minutes, stirring vegetables halfway through, until sausages are cooked through and vegetables are tender.
- 5Serve hot directly from the pan.
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