Sausage and Sweet Potato Sheet Pan

Sausage and Sweet Potato Sheet Pan

Seasoned sausage and roasted sweet potatoes come together on one pan for an easy, colorful weeknight dinner.

⏱ 35 minServes 4American

Ingredients

  • 1.5 lbs Italian sausage links
  • 2 lbs sweet potatoes, cubed
  • 1 large red bell pepper, chopped
  • 1 medium red onion, sliced
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon dried thyme
  • to taste salt and black pepper

Directions

  1. 1Preheat oven to 400°F.
  2. 2On a large sheet pan, toss sweet potatoes, bell pepper, and red onion with olive oil, garlic powder, paprika, thyme, salt, and pepper.
  3. 3Arrange the vegetables in a single layer and place sausages on top.
  4. 4Roast for 25-30 minutes, stirring vegetables halfway through, until sausages are cooked through and vegetables are tender.
  5. 5Serve hot directly from the pan.

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