Sausage Potato and Pepper Stir Fry

Ingredients

• •1 lb kielbasa sausage, sliced
• •3 medium potatoes, diced small and parboiled
• •2 bell peppers, sliced
• •1 large yellow onion, sliced
• •2 cups baby spinach
• •2 tbsp olive oil
• •2 tsp Worcestershire sauce

Directions

1. 1Heat olive oil in a large skillet over medium-high heat.
2. 2Add parboiled potatoes and cook until golden and crispy, about 6 minutes.
3. 3Add sausage slices and cook until lightly browned.
4. 4Stir in bell peppers and onion and cook 4 minutes.
5. 5Drizzle Worcestershire sauce over mixture and toss well.
6. 6Add baby spinach and stir until just wilted.
7. 7Serve hot straight from the skillet.

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